Caramel Corn

• 2 qts. popped popcorn
• 1 can sweet & condensed milk
• 2 cups brown sugar
• 1 cube butter
• 1 cup Karo syrup
• pinch of salt

Pop popcorn and place in large bowl.  Cook all the rest of the ingredients on stove top to soft ball stage, stirring constantly --to test for soft ball stage put room temp. water in a small bowl and drop some of the caramel in.  If it forms a "soft ball" in the water then it's done--  Mix with popcorn. 
So soft and gooey!  It's my FAVORITE!!